Realm x Fiola Miami

One of the best things about wine is how it brings people together. We’ve enjoyed a handful of dinners at Fiola in Miami over the years, so when they invited us to host a dinner, it was an easy answer. Chef-owner Fabio Tabocchi has crafted an impressive array of restaurants, beginning with the Michelin-starred flagship Fiola Washington D.C. and continuing with Fiola Miami.

We invite you to join Scott Becker as he hosts a multi-course dinner featuring both current and library selections of Realm wines, complemented by an Italian-inspired menu. This evening will be in their private dining room for a limited number of guests.

CANAPE RECEPTION
The Bard, Riverbound White 2023

VENISON CARPACCIO
Currants, Fried Leeks, Fennel Pollen, Pickled Mustard Seeds
The Bard 2021 & The Bard 2019 Magnum

FARRO SPAGHETTI
Colorado Lamb Ragu, Ramps, Vacche Rosse Parmigiano
Houyi Vineyard 2021 & Moonracer 2021

45-DAY DRY-AGED PRIME CREEKSTONE COTE DE BOEUF
Crispy Potatoes, Bearnaise
Beckstoffer To Kalon 2015 & Farella 2015 Magnum

HAZELNUT ROCHER
Valrhona Chocolate